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Samuel Kato
Washed Arabica

Partner Farmer

Samuel Kato

Bugisu, Bududa

Samuel is a third-generation coffee farmer whose family has grown Arabica since the 1950s. His traditional methods combined with modern quality control produce consistent excellence.

1,900m

Altitude

3.5 hectares

Farm Size

25+

Years Growing

Washed Arabica

Process

The Story

Samuel Kato's journey in coffee farming represents the dedication and passion that defines Ugandan coffee culture. Located in the heart of Bugisu, Bududa, their farm benefits from ideal growing conditions including rich volcanic soils, consistent rainfall, and the perfect altitude of 1,900m.

With over 25 years of experience cultivating coffee,Samuel Kato has developed a deep understanding of the land and the specific requirements needed to produce exceptional washed arabica coffee. Their commitment to quality is evident in every step of the process, from careful cherry selection to meticulous processing techniques.

By partnering directly with Samuel Kato, Gather Now Coffee ensures fair compensation and supports sustainable farming practices that benefit both the local community and the environment. Every cup you enjoy helps write the next chapter of this remarkable coffee story.

Taste Samuel Kato's Coffee

Experience the unique flavors that come from Bugisu, Bududa. Shop our collection featuring beans from Samuel Kato's farm.

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